GR January 2006
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Volume 96, Issue 1, January 2006
TABLE OF CONTENTS
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Good Growing: Why Organic Farming Works; By Leslie A. Duram. Reviewer: Steven N. Schnell, pp. 157-159.
Agrarian Dreams: The Paradox of Organic Farming in California; By Julie Guthman. Reviewer: Greig Tor Guthey, pp. 159-161.
Keeping it Living: Traditions of Plant Use and Cultivation on the Northwest Coast of North America; Edited by Douglas Deur and Nancy L. Turner. Reviewer: Mark Blumler, pp. 161-164.
Together at the Table: Sustainability and Sustenance in the American Agrifood Industry; By Patricia Allen. Reviewer: Jack R. Kloppenburg Jr., pp. 165-167.
French Beans and Food Scares: Culture and Commerce in an Anxious Age; By Susanne Freidberg. Reviewer: Paul Laris, pp. 167-169.
Dangerous Harvest: Drug Plants and the Transformation of Indigenous Landscapes; Edited by Michael K. Steinberg, Joseph J. Hobbs, and Kent Mathewson. Reviewer: Avrum J. Shriar, pp. 170-172.
Slash-and-Burn Agriculture: The Search for Alternatives; Edited by Cheryl A. Palm, Stephen A. Vosti, Pedro Sanchez, and Polly J. Ericksen. Reviewer: David Kummer, pp. 173-175.
Isle of Fire: The Political Ecology of Landscape Burning in Madagascar; By Christian Kull. Reviewer: S. Robert Aiken, pp. 176-178.
INSTRUCTIONS FOR THE SUBMISSION OF MANUSCRIPTS TO THE GEOGRAPHICAL REVIEW, p. 179.